Our Menu
Palabok
A classic Filipino dish that features thin rice noodles topped with flavorful sauce made from pork and annatto. It is then garnished with various toppings such as crush chicharon (pork cracklings), boiled eggs, crispy garlic and spring onions.
Crispy Pork Belly Kare-Kare
Delicious twist on the traditional Filipino Kare Kare dish. It combines crispy texture of pork belly with rich flavor of the Kare Kare sauce, typically made from peanut and vegetables.
Sisig
Filipino dish known for it's vibrant flavors. It is typically made from parts of the pig's head, such as the cheeks and ears, which are boiled, deep fried and finely chopped.
Salt & Pepper Fish
A Vietnamese inspired dish. Delicious and aromatic dish that combines crispy fish fillet with a flavorful seasonings.
Inasal
Filipino Chargrilled chicken, marinated with lemon grass, calamansi (kumquat), coconut vinegar, and ginger. Glazed with homemade chicken oil.